G tournament checklist and planning guide
A G tournament involves more than drawing up the fixtures. You need confirmed teams, referees, volunteers, changing rooms, equipment and clear information before match day. This checklist puts the work in a practical order, from setting the date and opening registration to preparing match forms, food and tournament kits. It also helps you catch details that are often left until the last week, such as dietary requirements, spare balls, parking instructions and chilled drinks.
The plan, step by step
Every task with its own sub-checklist, in the order you'll actually need them.
Preparations
Confirm tournament date
Invite participating teams
2 people
Publish registration form
Process registrations
2 people
Collect dietary requirements
Check team details
2 people
Draw up the match schedule
2 people
Book referees
Assign volunteers
2 people
Reserve venue
Reserve changing rooms
Confirm match supervision
Send parking information
Send tournament information
Print participant list
Print match forms
Prepare certificates
2 people
Order groceries
Check sports equipment
2 people
Check first aid supplies
Pick up groceries
2 people
Chill drinks
2 people
Prepare snacks
3 people
Portion the catering
2 people
Assemble tournament kits
2 people
Set out the field layout
4 people
Set up goals
4 people
Check the field lines
2 people
Set up tables and chairs
4 people
Set up the reception desk
2 people
Set up the catering counter
3 people
Check changing rooms
2 people
Set up signage
2 people
Test sound
2 people
Lay out tournament materials
2 people
Brief volunteers
3 people
Brief the referees
2 people
Event
Staff the reception desk
2 people
Register teams
3 people
Receive team leaders
2 people
Explain the match schedule
Handle the opening
2 people
Supervise races
6 people
Keep track of match scores
2 people
Announce match times
Move the ball carts
2 people
Check water stations
2 people
Refill drinks
2 people
Serve coffee and tea
2 people
Serve snacks
3 people
Distribute meals
4 people
Keep diet meals separate
Empty trash bins
2 people
Check toilets
2 people
Check final standings
2 people
Present prizes
3 people
Announce the closing
See participants off
3 people
Aftercare
Collect tableware
3 people
Clean the kitchen
3 people
Clear up the fields
4 people
Gather sports equipment
3 people
Clear tables and chairs
4 people
Check changing rooms
2 people
Collect waste
3 people
Clean the venue
4 people
Store Materials Safely
3 people
Return borrowed items
2 people
Clear away leftover food
2 people
Register lost property
Inform participants about lost and found items
Share photos with participants
Send thank-you message
What to bring
Grouped the way you'd shop for it, with quantities.
Furniture
- Foldable tablesqty 12
- Folding chairsqty 80
- Team tablesqty 8
- Benchesqty 12
- Party tentsqty 2
- Coat racksqty 4
Sports equipment
- Footballsqty 16
- Reserve footballsqty 4
- Mini goalsqty 8
- Conesqty 60
- Field marking conesqty 40
- Protection netsqty 4
- Spare vestsqty 40
- Captain's armbandsqty 8
- Whistlesqty 8
- Stopwatchesqty 4
- Scoreboardsqty 4
- Game clocksqty 4
- Ball netsqty 4
- Pumpsqty 3
- Spare ball needlesqty 10
- Training ladderqty 2
- Changing room hangersqty 80
Equipment
- Portable sound system
- Wireless microphonesqty 2
- Extension cordsqty 4
- Power stripsqty 4
- Coolersqty 4
- Thermos flasksqty 6
- Kettlesqty 2
- Coffee machinesqty 2
- Payment terminalsqty 2
- Rechargeable power banksqty 4
Tableware
- Reusable drinking cupsqty 150
- Platesqty 120
- Cutlery setsqty 120
- Coffee cupsqty 80
- Tea glassesqty 60
- Serving spoonsqty 12
- Serving plattersqty 16
- Serving jugsqty 8
Kitchen
- Cutting boardsqty 4
- Bread knivesqty 4
- Kitchen knivesqty 4
- Measuring cupsqty 2
- Food containersqty 12
- Aluminum foilqty 2
- Cling filmqty 2
- Serving tongsqty 8
- Ice packsqty 20
Decorations
- Tournament banner coversqty 4
- Buntingqty 8
- Team table signsqty 8
- Welcome sign
- Pen holdersqty 4
Lighting
- LED lampsqty 8
- Battery lanternsqty 6
Cleaning
- Waste binsqty 10
- Trash bag holdersqty 6
- Broom setsqty 4
- Floor squeegeesqty 2
- Mopsqty 4
- Bucketsqty 4
- Cleaning glovesqty 8
- Dish brushesqty 4
- Tea towelsqty 12
- Toilet brushesqty 4
- Hand soap dispensersqty 4
- First aid kitsqty 2
- Disposable washclothsqty 100
Catering
- Groceries
Paper goods
- Participant listsqty 10
- Competition formsqty 80
- Program bookletsqty 120
- Pensqty 30
- Waterproof markersqty 12
- Clipboardsqty 12
- Certificatesqty 120
- Prizesqty 8
- Score cardsqty 20
- Wristbandsqty 150
- Name stickersqty 150
- Directional signsqty 12
- Registration formsqty 30
Safety
- Cold packsqty 12
- Emergency blanketsqty 6
- Safety vestsqty 12
- Flashlightsqty 6
- Emergency blanketsqty 4
- Barrier tapeqty 4
- Cable traysqty 20
- Non-slip matsqty 8
Tips
- Close registration early enough to check every team’s details and dietary requirements before you create the match schedule. A fixed deadline at least 10 days before the tournament gives you time to resolve missing information.
- Plan staffing by role, not just by headcount. Confirm referees, match supervision and volunteers separately, then send each person their duties and arrival time no later than 3 days before the event.
- Pack equipment by match-day function. Keep footballs, reserve balls, cones, goals, bibs, whistles, stopwatches and scoreboards together, and check pumps and spare ball needles before loading everything.
- Send the practical tournament information at least 5 days in advance. Include the schedule, parking details, changing-room arrangements, arrival time and what team captains need to bring.
- Treat catering as a timed task rather than a final shopping trip. Pick up groceries early enough to chill drinks, prepare snacks and portion food before the first teams arrive; allow at least 2 drinks per participant for the opening hour.
Frequently asked questions
- How far in advance should I organise a G tournament?
- Set the date and reserve the venue at least 8 to 12 weeks ahead. Open registration early enough to leave 10 to 14 days for processing entries, checking team details and creating the match schedule.
- When should I send the tournament schedule to teams?
- Send the schedule and practical information at least 5 days before the tournament. If teams are travelling or parking is restricted, send it 7 to 10 days ahead so they can plan arrival and transport.
- How many referees and volunteers do I need for a G tournament?
- Plan at least 1 referee per match in progress, plus 1 floating supervisor for the tournament area. Add 1 volunteer for registration and information, and 1 person responsible for catering and supplies.
- What sports equipment should I prepare for a G tournament?
- Prepare the equipment for every pitch plus a reserve set: at least 1 match ball and 1 reserve ball per pitch, extra cones and bibs, whistles, stopwatches, scoreboards, pumps and spare ball needles. Check everything 1 to 2 days before match day.
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