First Aid Competition Checklist

A first aid competition needs more than manikins and a few scenarios. You need a clear format, confirmed judges, assigned teams, usable evaluation forms and enough time to set up each station safely. This checklist takes you from venue and registration planning to the opening instructions and first round. It also covers details that are easy to miss, such as dietary requirements, jury briefing materials, extension cords and separate registration equipment.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Set the competition format

    2 people

  • Reserve venue

  • Send invitations

    2 people

  • Process registrations

  • Collect dietary requirements

  • Send participant information

  • Confirm judges

  • Develop match scenarios

    3 people

  • Create evaluation forms

    2 people

  • Assign teams

    2 people

  • Prepare jury briefing

  • Check the shopping list

    2 people

  • Do the shopping

    2 people

  • Check competition materials

    2 people

  • Set up scenarios

    4 people

  • Open venue

    2 people

  • Set up tables and chairs

    4 people

  • Set up competition stations

    5 people

  • Set up the registration table

    2 people

  • Set up catering

    2 people

  • Give the jury briefing

    2 people

Event

  • Receive participants

    3 people

  • Register teams

    2 people

  • Give the opening instructions

  • Guide the first competition round

    6 people

  • Serve break drinks

    2 people

  • Refill drinks

  • Lead the second round of the competition

    6 people

  • Guide the third competition round

    6 people

  • Serve the meal

    3 people

  • Check scores

    2 people

  • Handle prize ceremony

    3 people

  • See participants off

    2 people

Aftercare

  • Gather competition materials

    4 people

  • Wash dishes

    3 people

  • Remove waste

    2 people

  • Clean the room

    4 people

  • Clear tables and chairs

    4 people

  • Lock up the venue

    2 people

  • Return borrowed materials

    2 people

  • Send results and photos

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Tablesqty 8
  • Chairsqty 50
  • Registration desk
  • Waste binsqty 4

Tableware

  • Reusable cupsqty 60
  • Platesqty 50
  • Cutlery setsqty 50
  • Coffee cupsqty 30

Kitchen

  • Thermos flasksqty 4
  • Water jugsqty 4
  • Serving traysqty 4
  • Cutting boardsqty 3
  • Kitchen knivesqty 3
  • Serving spoonsqty 4

Equipment

  • Kettlesqty 2
  • Coolersqty 3
  • Extension cordsqty 3
  • Power stripsqty 3
  • Megaphone

Sports equipment

  • First aid kitsqty 6
  • CPR manikinsqty 3
  • Practice AEDsqty 3
  • Practice stretchersqty 2
  • High-visibility vestsqty 8
  • Practice bandaging materialsqty 6
  • Scenario propsqty 12
  • Stopwatchesqty 6
  • Conesqty 20
  • Barrier tapeqty 4
  • Pensqty 30
  • Clipboardsqty 8
  • Evaluation formsqty 80
  • Team numbersqty 10

Decorations

  • Competition notice boardsqty 6
  • Name badgesqty 60
  • Prizesqty 3

Cleaning

  • Bucketsqty 2
  • Mopsqty 2
  • Broom and dustpanqty 2

Catering

  • Groceries

Tips

  • Set the competition format before sending invitations. Decide how many teams can take part, how rounds work and how long each station lasts, then include those details in the participant information.
  • Build scenarios early enough for testing. Check that every scenario has the required props, first aid kits, CPR manikins, practice AEDs or stretchers, and that judges can score the actions consistently.
  • Prepare the venue in zones rather than moving everything at once. Mark competition stations with cones and barrier tape, keep registration separate from catering, and test extension cords and power strips before participants arrive.
  • Brief the jury before the opening instructions. Give judges the scenarios, evaluation forms, scoring rules and timing method; using stopwatches at every station avoids disputes about when a task started or ended.
  • Plan registration and catering for the first 30 minutes. Set up the registration desk, pens, team lists, reusable cups and water jugs before opening the venue, and confirm dietary requirements before buying food.

Frequently asked questions

How far in advance should I organise a first aid competition?
Start planning at least 6 to 8 weeks before the competition. Reserve the venue and set the format first, then allow time for registrations, scenario development, judge confirmation and equipment checks.
How many judges do I need for a first aid competition?
Plan for at least one judge per active competition station, plus one person coordinating the jury. If teams compete simultaneously at 4 stations, prepare 4 judges and 1 jury lead.
What equipment is needed for a first aid competition?
Allow for the equipment required by each scenario, including CPR manikins, practice AEDs, practice stretchers, bandaging materials, first aid kits and scenario props. Also prepare stopwatches, cones, barrier tape, pens and any power equipment needed at the venue.
How early should the venue be set up on competition day?
Open the venue at least 90 minutes before participants arrive. Use the first 45 minutes for tables, chairs and registration, then test competition stations, scenario materials, catering and the jury briefing before registration begins.

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