Family Day planning checklist
A Family Day runs more smoothly when registrations, activities, food and site logistics are handled in the right order. Start by confirming the date and location, then work toward a final guest count before ordering catering or arranging furniture. Leave time for dietary requirements, weather decisions and deliveries. On the day, clear signs, name badges, a staffed registration desk and tested sound equipment prevent small delays from becoming queues.
The plan, step by step
Every task with its own sub-checklist, in the order you'll actually need them.
Preparations
Confirm date and location
2 people
Draft invitations
Send invitations
Process registrations
Collect dietary requirements
Determine the final number of guests
2 people
Create activity schedule
2 people
Assign game hosts
2 people
Calculate catering quantities
2 people
Reserve tables and chairs
Reserve party tents
Check the weather forecast
Determine bad-weather scenario
2 people
Confirm deliveries
Check the shopping list
2 people
Do the shopping
2 people
Check stock of non-perishable products
Purchase refrigerated products
2 people
Collect game materials
2 people
Set out prizes for games
Sort decorations
Prepare name badges
Print program and route maps
Compile the music playlist
Check first aid kit
Share volunteer contact list
Open venue
2 people
Inspect the grounds
2 people
Build party tents
4 people
Set up tables
3 people
Set up chairs
3 people
Set up the buffet
3 people
Chill drinks
2 people
Set out tableware and cutlery
2 people
Prepare snacks
4 people
Prepare salads and bread
3 people
Prepare barbecue
2 people
Set up the coffee and tea station
2 people
Hang decorations
3 people
Mark activity stations
2 people
Set out game materials
3 people
Test music and microphone
2 people
Place waste stations
2 people
Restock toilets
Set up the registration table
2 people
Brief volunteers
3 people
Event
Welcome guests
3 people
Hand out name badges
2 people
Explain the program
Supervise children's games
6 people
Guide traditional games
3 people
Lead the creative activity
3 people
Refill drinks
2 people
Serve snacks
3 people
Light the barbecue
2 people
Serve barbecue dishes
5 people
Restock the buffet
3 people
Run the kids’ disco
2 people
Handle prize ceremony
2 people
Serve coffee and tea
2 people
See guests off
2 people
Aftercare
Collect waste
4 people
Wash dishes
3 people
Clean the buffet and bar
3 people
Clean up game materials
3 people
Remove decorations
2 people
Take down tables and chairs
4 people
Take down party tents
4 people
Leave the site clean
4 people
Return materials
2 people
Store leftover stock
2 people
Collect lost and found items
What to bring
Grouped the way you'd shop for it, with quantities.
Furniture
- Party tentqty 2
- Foldable tablesqty 8
- Folding chairsqty 80
- Buffet tablesqty 3
- Bar stoolsqty 6
- Registration desk
- Picnic blanketqty 8
- Cool boxqty 4
- Waste binqty 6
- Coat rackqty 2
Tableware
- Platesqty 100
- Bowlsqty 80
- Drinking glassesqty 120
- Coffee cupsqty 50
- Knivesqty 100
- Forksqty 100
- Spoonsqty 100
Decorations
- Buntingqty 8
- Balloonsqty 150
- Tableclothsqty 10
- Name badgesqty 100
- Wayfinding signsqty 8
- Tapeqty 6
- Ropeqty 2
Equipment
- Bluetooth speakerqty 2
- Wireless microphone
- Extension cordqty 4
- Power stripqty 4
- Battery chargerqty 2
- Thermosqty 6
- Kettleqty 2
- Coffee makerqty 2
- Barbecueqty 2
- Fire pit
Kitchen
- Cutting boardsqty 6
- Chef's knivesqty 4
- Serving tongsqty 8
- Serving plattersqty 12
Sports equipment
- Footballsqty 4
- Korfbalqty 2
- Frisbeesqty 6
- Skipping ropesqty 8
- Hoopsqty 10
- Conesqty 20
- Relay batonsqty 8
- Water balloonsqty 200
- Tug of war rope
- Ring toss setqty 2
- Cornhole setqty 2
- Sidewalk chalkqty 12
Cleaning
- Hand soapqty 6
- Dish soapqty 3
- Cleaning spongesqty 12
Lighting
- String lightsqty 6
- LED lampqty 8
Safety
- First aid kitqty 2
- Fire blanketqty 2
- Non-slip matqty 6
Catering
- Groceries
Tips
- Set a registration deadline at least 7 days before Family Day. Use the final guest count to calculate catering, seating, name badges and activity capacity rather than relying on invitation estimates.
- Build the activity schedule around setup and changeover time. Assign a host to each game and prepare prizes and materials before guests arrive, so activities do not depend on one person searching for supplies.
- Make the weather decision no later than the day before. If outdoor activities rely on party tents, picnic blankets or open space, confirm the bad-weather scenario and tell activity hosts what changes.
- Check deliveries and refrigerated products on the day they arrive. Keep chilled food in cool boxes or refrigeration until needed, and keep non-perishable stock separate so missing items are easy to spot.
- Test the Bluetooth speaker, wireless microphone, extension cord and power strip before setup is complete. Print the programme and route maps, and place wayfinding signs where guests make their first and second turns.
Frequently asked questions
- How far in advance should I send Family Day invitations?
- Send invitations around 4 to 6 weeks before the event, with a registration deadline at least 7 days before Family Day. That leaves time to collect dietary requirements and confirm the final guest number.
- How do I calculate catering for a Family Day?
- Base quantities on the final guest count, then separate adults, children and the length of the programme. Confirm the count 5 to 7 days beforehand and add a small buffer for unexpected guests rather than ordering from the original invitation total.
- When should I make a bad-weather plan for Family Day?
- Draft the backup plan when you confirm the location, then make the final weather decision 24 hours before the event. Check whether the party tents cover the planned activities and whether tables, chairs and signs can be moved safely.
- What should I prepare on the morning of Family Day?
- Allow at least 2 hours for furniture, registration, signs, decorations, catering and equipment setup. Test the microphone and speaker, check the first aid kit, place name badges at registration and keep the printed programme available for hosts.
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