Education fair checklist: what to arrange and when

An education fair needs more than confirmed schools and a room. You also need a registration process, exhibitor information, presentation timings, catering, printed materials, and working AV equipment. Start by fixing the date and location, then build the program and visitor list while schools confirm their participation. In the final week, check reservations, prepare badges and signs, test every presentation, and sort materials by stand. This checklist keeps the planning sequence clear from the first invitation to opening the venue.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Confirm date and location

    2 people

  • Contact participating schools

    2 people

  • Open the registration form

  • Send invitations

    2 people

  • Post on social media

  • Process registrations

    2 people

  • Collect dietary requirements

  • Arrange exhibitor booths

    2 people

  • Compile program

    2 people

  • Confirm presentation times

  • Book catering

    2 people

  • Order print materials

  • Check reservations

  • Prepare name badges

    2 people

  • Prepare signage

  • Update visitor list

  • Email exhibitor information

  • Collect materials

    3 people

  • Do the shopping

    3 people

  • Chill drinks

    2 people

  • Sort brochures by stand

    2 people

  • Test presentations

    2 people

  • Open venue

    2 people

  • Receive deliveries

    3 people

  • Set up tables and chairs

    5 people

  • Set up exhibition walls

    4 people

  • Hang up stand numbers

    2 people

  • Welcome exhibitors

    3 people

  • Hand Out Booth Materials

    3 people

  • Display leaflets and brochures

    4 people

  • Set up registration desk

    2 people

  • Set up the catering buffet

    3 people

  • Connect coffee machines

    2 people

  • Hang up signage

    2 people

  • Set up the presentation area

    3 people

  • Recheck the equipment

    2 people

  • Briefing for reception team

    2 people

  • Brief exhibitors

    2 people

Event

  • Open the doors

    3 people

  • Register visitors

    4 people

  • Distribute program

    2 people

  • Direct visitors to booths

    2 people

  • Support exhibitors

    2 people

  • Serve coffee and tea

    3 people

  • Refill drinks

    2 people

  • Refill snacks

    2 people

  • Announce presentations

  • Facilitate presentations

    2 people

  • Operate technical equipment during presentations

  • Check toilets

  • Empty trash bins

    2 people

  • Answer information questions

    2 people

  • Arrange exhibitor breaks

  • Serve diet meals

    2 people

  • Guide visitor flow

    2 people

  • Guide the final presentations

    2 people

  • Inform visitors about closing

  • See visitors out

    3 people

Aftercare

  • Have exhibitors take down their stands

    4 people

  • Collect brochures and materials

    3 people

  • Collect tableware

    2 people

  • Clear tables and chairs

    5 people

  • Dismantle booth walls

    4 people

  • Switch off the equipment

    2 people

  • Chill leftover food

    2 people

  • Sort waste

    3 people

  • Clean the venue

    4 people

  • Check materials

    2 people

  • Return borrowed items

    2 people

  • Return leftover catering

    2 people

  • Archive registration details

  • Send thank-you emails

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Standing tablesqty 30
  • Visitor chairsqty 120
  • Registration tablesqty 3
  • Beer tablesqty 6
  • High tablesqty 12
  • Table skirtsqty 30
  • Stoolsqty 24
  • Clothes racksqty 6

Equipment

  • Presentation laptopsqty 4
  • Projectorsqty 4
  • Projection screensqty 4
  • HDMI cablesqty 8
  • HDMI adaptersqty 8
  • Extension cordsqty 12
  • Power stripsqty 12
  • Wireless microphonesqty 3
  • Speakersqty 4
  • Microphone standsqty 3
  • Presentation clickersqty 4
  • Charging stationsqty 4
  • Coolersqty 6
  • Hand trucksqty 2
  • Cable traysqty 20

Tableware

  • Coffee cupsqty 150
  • Glassesqty 180
  • Platesqty 180
  • Cutlery setsqty 180
  • Teaspoonsqty 100
  • Serving plattersqty 20
  • Serving tongsqty 12

Kitchen

  • Coffee machinesqty 4
  • Kettlesqty 3
  • Thermos flasksqty 8
  • Food warmersqty 4
  • Cutting boardsqty 4
  • Bread knivesqty 4
  • Ice packsqty 24

Decorations

  • Display wallsqty 30
  • Booth numbersqty 30
  • Roll-up bannersqty 6
  • Plantsqty 12
  • Buntingqty 8
  • Directional signsqty 12
  • Name badge holdersqty 40
  • Pen holdersqty 30

Lighting

  • LED lightsqty 12
  • Light cablesqty 4

Catering

  • Groceries

Registration

  • Name badgesqty 400
  • Lanyardsqty 400
  • Registration formsqty 400
  • Clipboardsqty 10
  • Desk pensqty 30
  • Wristbandsqty 400

Office

  • Program flyersqty 500
  • Exhibitor foldersqty 40
  • A4 paperqty 5
  • Colored printer paperqty 3
  • Tapeqty 12
  • Double-sided tapeqty 8
  • Scissorsqty 8
  • Markersqty 40
  • Pensqty 100
  • Sticky notesqty 20
  • Staplersqty 4
  • Paper clipsqty 6
  • Envelopesqty 100
  • Trade fair bagsqty 400

Cleaning

  • Vacuum cleanerqty 2
  • Mopsqty 4
  • Bucketsqty 4
  • Broom setsqty 3
  • Trash binsqty 12
  • Waste sorting binsqty 6
  • Rubber glovesqty 12
  • Warning signsqty 4

Safety

  • Flashlightsqty 4
  • Batteriesqty 24
  • Barrier tapeqty 4
  • Cable tiesqty 200
  • Work glovesqty 12
  • Spare arrowsqty 20

Tips

  • Open the registration form before sending invitations, and ask for dietary requirements on the same form. Close or review registrations early enough to update the visitor list and catering numbers.
  • Give participating schools a confirmed booth plan and presentation schedule at least 7 days before the fair. Include arrival instructions and the deadline for sending presentation materials.
  • Test each presentation laptop, projector, screen, HDMI cable, adapter, microphone, speaker, and clicker at least 1 day before opening. Keep extension cords, power strips, and cable trays ready at every presentation area.
  • Prepare name badges, visitor signage, booth labels, and printed materials no later than the day before. Sort brochures by stand so exhibitors can place them quickly instead of searching through mixed boxes.
  • Schedule venue access with enough time to receive deliveries and set up registration tables, visitor chairs, standing tables, and presentation areas. Allow at least 90 minutes for furniture, signage, AV checks, chilled drinks, and final room checks.

Frequently asked questions

How far in advance should I organize an education fair?
Set the date and location at least 8 to 12 weeks ahead. Contact schools first, then open registration and confirm exhibitors before ordering catering and print materials.
When should registration open for an education fair?
Open registration as soon as the participating schools and basic program are confirmed, usually 4 to 6 weeks before the event. Review numbers weekly and finalize catering quantities 5 to 7 days before the fair.
What equipment do I need for an education fair presentation?
Allow one presentation laptop, projector, screen, HDMI cable, suitable adapter, clicker, microphone, and speaker for each presentation area. Test the complete setup at least 24 hours before visitors arrive.
How early should I arrive to set up an education fair?
Plan venue access at least 90 minutes before opening, and use 2 to 3 hours if deliveries, multiple booths, or several presentation areas are involved. Set up furniture first, then signage, registration, catering, and AV equipment.

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