Conference planning checklist

A conference runs smoothly when decisions are made in the right order. Start with the date, venue, room layout, and programme, then confirm speakers and open registration before arranging catering and equipment. In the final week, check presentations, print participant materials, prepare name badges, and send practical travel information. This checklist covers the planning details that are easy to leave until the last minute, including dietary requirements, microphones, adapters, drinks, and the registration desk.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Set the conference date

    2 people

  • Reserve venue

    2 people

  • Determine room layout

    2 people

  • Compile program

    3 people

  • Confirm speakers

    2 people

  • Request presentations

  • Send invitations

    2 people

  • Open the registration form

  • Process registrations

    2 people

  • Collect dietary requirements

  • Send parking information

  • Send directions

  • Order catering

    2 people

  • Reserve equipment

    2 people

  • Order print materials

  • Make name badges

    2 people

  • Print participant list

  • Print the program booklets

    2 people

  • Print speaker information

  • Do the shopping

    3 people

  • Chill drinks

    2 people

  • Prepare catering

    4 people

  • Collect presentations

  • Check presentations

    2 people

  • Set out the equipment case

    2 people

  • Pick up venue keys

  • Open hall

    2 people

  • Set up tables

    4 people

  • Set up chairs

    4 people

  • Set up the registration table

    2 people

  • Place the stage table

    2 people

  • Hang up signage

    2 people

  • Prepare registration materials

    2 people

  • Sort name tags

    2 people

  • Connect microphones

    2 people

  • Connect the projector

    2 people

  • Load presentations

  • Test sound

    2 people

  • Test the setup

    2 people

  • Set up coffee station

    3 people

  • Set up lunch buffet

    4 people

  • Welcome speakers

    2 people

  • Give a speaker briefing

    2 people

Event

  • Register participants

    4 people

  • Hand out program brochures

    2 people

  • Escort participants to the hall

    2 people

  • Handle the opening

    2 people

  • Guide speakers

    2 people

  • Start presentations

  • Monitor the schedule

  • Collect questions from the audience

    2 people

  • Serve coffee and tea

    4 people

  • Refill drinks

    2 people

  • Serve lunch buffet

    5 people

  • Serve diet meals

    2 people

  • Clear buffet

    3 people

  • Collect tableware

    3 people

  • Keep the break room clean

    2 people

  • Support the technical setup

    2 people

  • Handle the closing

    2 people

  • See participants off

    2 people

Aftercare

  • Collect waste

    3 people

  • Wash dishes

    3 people

  • Clean coffee station

    2 people

  • Switch off equipment

    2 people

  • Roll up cables

    2 people

  • Put furniture back

    4 people

  • Remove decorations

    2 people

  • Clean the room

    4 people

  • Check toilets

  • Collect lost and found items

  • Lock up the venue

    2 people

  • Return equipment

    2 people

  • Clear away leftover catering

    2 people

  • Return materials

    2 people

  • Send thank-you messages

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Chairsqty 110
  • Tablesqty 14
  • Registration tablesqty 2
  • Stage tablesqty 2
  • Speaker chairsqty 6
  • Stoolsqty 4

Equipment

  • Projectorqty 2
  • Projection screensqty 2
  • Laptopsqty 2
  • Wireless microphonesqty 4
  • Microphone standsqty 3
  • Speakersqty 2
  • Mixer
  • HDMI cablesqty 4
  • HDMI adaptersqty 6
  • Extension cordsqty 8
  • Power stripsqty 8
  • Presentation clickersqty 2
  • Power banksqty 4

Tableware

  • Coffee cupsqty 120
  • Water glassesqty 120
  • Platesqty 120
  • Cutlery setsqty 120
  • Serving boardsqty 8
  • Serving plattersqty 12
  • Coffee potsqty 6
  • Water jugsqty 8

Catering

  • Thermos flasksqty 6
  • Coolersqty 4
  • Buffet warmersqty 6
  • Serving tongsqty 10
  • Tablecloth rollsqty 4
  • Groceries

Registration

  • Name badgesqty 120
  • Lanyardsqty 120
  • Registration traysqty 4
  • Pensqty 40
  • Clipboardsqty 6
  • Program leafletsqty 120
  • Notepadsqty 120
  • Evaluation formsqty 120
  • Table numbersqty 14

Decorations

  • Stage backdropsqty 2
  • Wayfinding signsqty 10
  • Speaker name badgesqty 8
  • Cotton table runnersqty 14

Lighting

  • LED work lightsqty 4
  • Light standsqty 4

Cleaning

  • Waste binsqty 8
  • Vacuum cleaner
  • Mop headsqty 2
  • Bucketsqty 2
  • Cleaning clothsqty 12
  • Waste sorting binsqty 4

Safety

  • First aid kit
  • Non-slip matsqty 6

Tips

  • Set the venue and room layout before ordering equipment. The number of chairs, tables, speaker seats, screens, microphones, and power points depends on the programme and the way the room is arranged.
  • Ask for presentations before the final week, then check every file on the actual presentation laptop. Keep HDMI adapters, extension cords, power strips, a clicker, and power banks together in one equipment case.
  • Close registration early enough to print an accurate participant list and name badges. Use the final registration data to confirm dietary requirements and adjust catering quantities before placing the order.
  • Send parking information and directions with the invitation or registration confirmation, not on the morning of the conference. Include arrival instructions for speakers and a clear location for the registration tables.
  • Prepare drinks and catering in stages on the day. Chill drinks in advance, fill water jugs, set out cups and glasses, and check that thermos flasks, coolers, and buffet warmers are ready before guests arrive.

Frequently asked questions

How far in advance should I start planning a conference?
Start at least 3 to 6 months before the conference. This gives you time to reserve the venue, confirm speakers, compile the programme, open registration, and arrange catering and equipment.
When should conference registration open?
Open registration once the date, venue, core programme, and main speakers are confirmed, usually 6 to 10 weeks before the event. Close it 3 to 5 days before the conference so you can print badges and confirm catering numbers.
When should I order conference catering?
Place the catering order about 2 to 3 weeks before the conference, then send the final headcount and dietary requirements 3 to 5 days beforehand. Plan separate quantities for coffee, water, lunch, and any afternoon refreshments.
What should I check the day before a conference?
Test the projector, screens, laptops, microphones, speakers, mixer, cables, and adapters the day before. Also collect the final presentations, prepare the registration desk, print participant materials, chill drinks, and pack the equipment case.

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