Rehearsal day checklist
A rehearsal day runs more smoothly when the practical details are settled before the first activity starts. Confirm the venue and access arrangements early, then build the schedule around registration, room setup and trial activities. Allow time to check equipment, prepare materials and label participant information. This checklist covers the full sequence, from invitations and dietary requirements to opening the venue, serving refreshments and explaining the programme.
The plan, step by step
Every task with its own sub-checklist, in the order you'll actually need them.
Preparations
Confirm date and location
Send invitations
Process registrations
Collect dietary requirements
Create participant list
Develop the program and schedule
2 people
Select activities and games
2 people
Check reservations
Arrange key and access
Check the shopping list
Do the shopping
2 people
Chill drinks
2 people
Collect materials
2 people
Test equipment
2 people
Check the weather forecast
Open venue
2 people
Check rooms
2 people
Set up tables and chairs
3 people
Prepare activity materials
3 people
Hang decorations
2 people
Set up the kitchen
2 people
Prepare snacks
3 people
Event
Receive participants
3 people
Explain the program
2 people
Run trial activities
6 people
Serve break drinks and snacks
3 people
Refill drinks
2 people
Switch game materials
3 people
Support the evening program
5 people
Serve dinner
4 people
Collect tableware
2 people
Say goodbye to participants
2 people
Aftercare
Sort materials
3 people
Collect waste
2 people
Clean the kitchen
3 people
Clean rooms
3 people
Clear tables and chairs
3 people
Switch off equipment
2 people
Lock up the venue
2 people
Return materials
2 people
Store leftover stock
2 people
What to bring
Grouped the way you'd shop for it, with quantities.
Furniture
- Tablesqty 6
- Chairsqty 35
- Foldable tablesqty 2
- Coat racksqty 2
Tableware
- Reusable platesqty 40
- Reusable bowlsqty 40
- Reusable cupsqty 50
- Reusable cutleryqty 45
- Serving spoonsqty 4
Kitchen
- Large cooking potsqty 2
- Cutting boardsqty 3
- Chef’s knives and bread knivesqty 4
- Mixing bowlsqty 3
- Food warmersqty 2
Equipment
- Coolersqty 3
- Kettlesqty 2
- Coffee machinesqty 2
- Bluetooth speaker
- Extension cordsqty 4
- Power stripsqty 4
Sports equipment
- Conesqty 20
- Ropesqty 10
- Soft ballsqty 8
- Blindfoldsqty 10
- Hoopsqty 6
- Stopwatchqty 3
Decorations
- Pennant stringsqty 4
- Name stickersqty 40
- Markersqty 12
- Flipchart padsqty 2
- Rolls of tapeqty 4
Lighting
- LED light stringsqty 3
- Flashlightsqty 4
Cleaning
- Bucketsqty 3
- Mopsqty 3
- Broom setsqty 2
- Cleaning spongesqty 6
- Microfiber clothsqty 10
- Waste binsqty 4
Safety
- First aid kit
- Fire extinguisher
Catering
- Groceries
Tips
- Confirm the venue, date and key access at least 1–2 weeks ahead. A locked room or missing key can delay the entire rehearsal day before setup even begins.
- Create the participant list as registrations arrive and record dietary requirements before shopping. Check the final numbers 2–3 days before the event so food, cups and seating match attendance.
- Test the speaker, coffee machine, kettles and extension cords before participants arrive. Do this during setup rather than relying on equipment working after it has been stored.
- Set out tables, chairs, coat racks and name stickers before registration opens. Keep markers and the participant list at the entrance so people can be checked in without interrupting the programme.
- Prepare activity materials in separate groups for each trial activity. Put cones, ropes, soft balls, blindfolds, hoops and the stopwatch where the activity leader can reach them without leaving the room.
Frequently asked questions
- How early should I start planning a rehearsal day?
- Start confirming the date, location and access 2–3 weeks before the day. Send invitations and open registrations early enough to collect the participant list and dietary requirements before you shop.
- How long before the rehearsal day should I check the equipment?
- Test all equipment at least 24 hours beforehand, then do a quick power and sound check during setup. Bring extension cords and power strips together so equipment can be connected safely without last-minute searching.
- When should I prepare food and drinks for a rehearsal day?
- Check the shopping list and buy perishable items 1–2 days before the event. Chill drinks several hours in advance and prepare snacks after the kitchen is set up, leaving enough time to receive participants.
- What should I do first on the morning of a rehearsal day?
- Open the venue, check the rooms and confirm access before moving furniture. Then set up tables and chairs, prepare activity materials, test equipment and finish registration supplies before participants arrive.
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