What you need for a photo editing course
A photo editing course needs more than laptops and practice files. Each participant needs a reliable workstation, while the presenter needs tested display connections, backup storage and a way to keep the room running during breaks. Plan drinks, coffee, tableware and catering around the number of attendees, and check adapters and power equipment before the day itself. This shopping list helps you gather the physical supplies for registration, teaching, editing practice and refreshments.
What to bring
Grouped the way you'd shop for it, with quantities.
Furniture
- Tablesqty 6
- Chairsqty 24
- Registration desk
Equipment
- Laptopsqty 20
- Projector
- Projection screen
- HDMI cablesqty 3
- HDMI adaptersqty 6
- Extension cordsqty 6
- Power stripsqty 8
- USB sticksqty 24
- Memory card readersqty 6
- Computer miceqty 20
- Speaker
Lighting
- Desk lampsqty 6
Tableware
- Coffee cupsqty 24
- Water glassesqty 24
- Platesqty 24
- Cutlery setsqty 24
- Serving plattersqty 6
Kitchen
- Coffee makerqty 2
- Kettlesqty 2
- Thermos flasksqty 4
- Coolersqty 2
- Serving spoonsqty 6
- Cutting boardsqty 2
- Bread knivesqty 2
Catering
- Name badgesqty 24
- Menusqty 24
- Napkinsqty 100
- Serving traysqty 3
- Groceries
- Coffee - 2 packs
- Tea bags - 60 pieces
- Sugar - 1 kilo
- Milk - 4 liters
- Oat milk - 2 liter
- Flat mineral water - 24 bottles
- Sparkling mineral water - 12 bottles
- Cola - 6 bottles
- Cola Zero - 6 bottles
- Orange juice - 4 liters
- Apple juice - 2 liter
- Lemons - 6 pieces
- Apples - 24 pieces
- Bananas - 20 pieces
- Grapes - 2 kilos
- Croissants - 24 pieces
- Mini muffins - 30 pieces
- Butter - 500 grams
- Strawberry jam - 2 jars
- Cheese slices - 1 kilo
- Sliced ham - 750 grams
- Hummus - 4 tubs
- Wholemeal bread - 6 loaves
- White rolls - 30 pieces
- Cucumbers - 6 pieces
- Tomatoes - 2 kilos
- Mixed salad - 2 kilos
- Pasta salad - 3 kilos
- Vegetarian wraps - 24 pieces
- Chicken breast slices - 750 grams
- Mayonnaise - 1 bottle
- Mustard - 1 bottle
- Ketchup - 1 bottle
- Paprika chips - 3 bags
- Plain chips - 3 bags
- Mixed nuts - 1 kilo
- Chocolate cookies - 3 packs
- Dish soap - 1 bottle
- All-purpose cleaner - 1 bottle
- Paper towels - 4 rolls
- Toilet paper - 12 rolls
- Trash bags - 2 rolls
Cleaning
- Waste binsqty 4
- Cleaning glovesqty 4
- Bucketsqty 2
- Mopsqty 2
- Trash bag holdersqty 4
Paper goods
- Printer paperqty 2
- Pen setsqty 4
- Notepadsqty 24
- Tapeqty 2
- Writing clipboardsqty 24
Tips
- Prepare one laptop, computer mouse and power connection per participant, plus at least one spare laptop if your budget and stock allow. Install and test the required software before attendees arrive.
- Bring the correct HDMI adapter for every laptop or presentation computer, not just HDMI cables. Test the projector, screen and presentation together at least one day before the course.
- Use one USB stick or other backup copy of the practice files for every small working group, and bring memory card readers if participants will import photos from cards.
- For a half-day course, plan roughly 500 ml of water per person and two hot drinks per person, then add a 10% buffer. Put coffee, tea, cups and water glasses out before registration starts.
- Match plates, cutlery, napkins and serving platters to the confirmed attendee count, adding 10% extra. Check dietary requirements before ordering catering rather than trying to label meals at the venue.
Frequently asked questions
- What equipment does each person need for a photo editing course?
- Allow one laptop and one computer mouse per participant, with access to a power socket. Prepare at least one spare laptop for every 10 participants when possible, because a failed device can otherwise stop the exercise.
- How many HDMI cables and adapters do I need?
- You need at least one working HDMI cable and one compatible adapter for the presentation computer. Bring one spare cable and adapters for the laptop connection types you expect; check compatibility no later than the day before.
- How much coffee and water should I buy for a photo editing course?
- For a half-day session, budget about 500 ml of water and two hot drinks per person, plus a 10% reserve. For a full-day course, increase water to about 1 litre per person and plan four to five hot drinks.
- How many cups, plates and napkins are needed per attendee?
- Buy one coffee cup, one water glass, one plate and one cutlery set per attendee, then add 10% extra for replacements and second servings. Napkins should also cover the attendee count plus that same 10% buffer.
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