Obstacle run checklist: everything to arrange

An obstacle run needs more than a route and a set of challenges. You need to secure the course, permits, insurance, medical cover, volunteers and equipment before registrations open. This checklist puts the work in a practical order, from choosing the date and start-finish area to inspecting obstacles, briefing volunteers and setting up water points. It also helps prevent common last-minute problems, such as missing start numbers, unstable obstacles or too few people at safety posts.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Set the date and route

    2 people

  • Apply for permits

  • Check insurance

  • Reserve start and finish location

  • Reserve obstacles and equipment

    2 people

  • Arrange first aid staffing

  • Recruit volunteers

    2 people

  • Assign volunteers

    2 people

  • Send invitations

    2 people

  • Process registrations

    2 people

  • Collect dietary requirements

  • Send participant information

    2 people

  • Assign starter groups

    2 people

  • Inspect route and obstacles

    3 people

  • Check the weather forecast

  • Buy groceries

    3 people

  • Check equipment

    3 people

  • Sort bib numbers

    2 people

  • Prepare the volunteers briefing

Event

  • Mark out the route

    4 people

  • Remove Obstacles

    6 people

  • Build the start and finish arch

    4 people

  • Build the obstacles

    8 people

  • Fill mud pits

    4 people

  • Set up water station

    3 people

  • Set up the check-in desk

    3 people

  • Set up the cloakroom

    2 people

  • Build the catering point

    4 people

  • Set up the first aid station

    2 people

  • Test sound and announcements

    2 people

  • Check toilets

    2 people

  • Brief volunteers

    3 people

  • Lay out bib numbers

    2 people

  • Receive participants

    6 people

  • Hand out race numbers

    4 people

  • Collect luggage

    3 people

  • Check the start corral

    3 people

  • Give the opening briefing

    2 people

  • Guide the start groups

    6 people

  • Guard obstacles

    12 people

  • Assist participants at obstacles

    8 people

  • Staff water stations

    4 people

  • Refill drinks

    3 people

  • Provide first aid

    3 people

  • Keep the route clear

    3 people

  • Record times

    3 people

  • Register finishers

    4 people

  • Hand out finish medals

    3 people

  • Hand out towels

    2 people

  • Serve snacks

    4 people

  • Serve hot drinks

    2 people

  • Keep catering tables clean

    2 people

  • Empty trash bins

    3 people

  • Provide music

  • Prepare awards ceremony

    3 people

  • Support awards ceremony

    3 people

  • Guide the last participants

    4 people

  • Close off the finish area

    3 people

  • Check out participants

    3 people

  • Return luggage

    3 people

Aftercare

  • Dismantle obstacles

    8 people

  • Remove directional signs

    4 people

  • Load equipment

    6 people

  • Catering breakdown

    4 people

  • Collect waste

    4 people

  • Clean the grounds

    5 people

  • Clean the restrooms

    2 people

  • Return borrowed equipment

    2 people

  • Clear away leftover groceries

    2 people

  • Register lost and found items

  • Send participant email

  • Publish results

    2 people

  • Announce the donation amount

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Party tentsqty 4
  • Foldable tablesqty 12
  • Folding chairsqty 40
  • High tablesqty 8
  • Coat racksqty 4
  • Storage cratesqty 30

Sports equipment

  • Start and finish arch
  • Obstacle barriersqty 4
  • Climbing netsqty 3
  • Rope laddersqty 4
  • Climbing ropesqty 6
  • Tiresqty 40
  • Wooden beamsqty 12
  • Mud pitsqty 3
  • Water tubsqty 4
  • Crawl tunnelsqty 3
  • Sandbagsqty 30
  • Burlap sacksqty 40
  • Traffic conesqty 60
  • Rubber matsqty 30
  • Stopwatchesqty 6
  • Whistlesqty 20
  • Bib numbersqty 350
  • Finish medalsqty 350
  • Wristbandsqty 350
  • Towelsqty 350
  • Ropeqty 4
  • Cable tiesqty 500
  • Herringqty 80
  • Rubber malletsqty 8
  • Scoopsqty 6
  • Wheelbarrowsqty 3
  • Water hosesqty 3

Equipment

  • Mobile sound system
  • Wireless microphonesqty 2
  • Megaphonesqty 3
  • Coolersqty 8
  • Extension cordsqty 6
  • Power stripsqty 8
  • Rechargeable lampsqty 12
  • Walkie-talkiesqty 12

Tableware

  • Reusable cupsqty 500
  • Platesqty 300
  • Cutlery setsqty 300
  • Coffee cupsqty 150
  • Thermos flasksqty 12

Kitchen

  • Coffee machinesqty 3
  • Kettlesqty 3
  • Cutting boardsqty 4
  • Bread knivesqty 4
  • Serving tongsqty 8
  • Pitcherqty 8
  • Coolersqty 4

Decorations

  • Bannersqty 12
  • Route arrowsqty 30
  • Sponsor bannersqty 20
  • Information boardsqty 10
  • Whiteboardsqty 3
  • Markersqty 12

Safety

  • First aid kitsqty 4
  • AED
  • Safety vestsqty 30
  • Crowd control barriersqty 30
  • Conesqty 40
  • Flashlightsqty 10

Cleaning

  • Waste binsqty 20
  • Broom setsqty 6
  • Floor squeegeesqty 4
  • Bucketsqty 8
  • Spongesqty 12
  • Cleaning clothsqty 30
  • Toilet brushesqty 4
  • Work glovesqty 20
  • Pressure washer

Catering

  • Groceries

Tips

  • Set the date and course before opening registration. Allow time to apply for permits, check insurance and inspect the start and finish locations before participants receive invitations.
  • Reserve obstacles and support equipment early, including climbing nets, rope ladders, tunnels, water or mud obstacles, cones, mats, tie-wraps, ropes and ground anchors. Check the quantities and condition again before delivery.
  • Assign volunteers by location, not only by general role. Every obstacle, water point, start group and finish area needs a named person, with a briefing covering safety, signals and what to do when someone stops.
  • Send participant information before race day with the start-group time, route details, what to bring and any relevant food or access information. Sort start numbers and wristbands by group so registration does not become a bottleneck.
  • Inspect the full route after the obstacles are built and again after heavy rain or strong wind. Test the start and finish setup, fill mud or water obstacles, secure tents and signs, and keep first-aid staff informed of the final layout.

Frequently asked questions

How far in advance should I organize an obstacle run?
Start planning at least 12 to 16 weeks ahead. Use the first weeks for the date, course, locations, permits, insurance and obstacle reservations; recruit volunteers and process registrations after those basics are secure.
How many volunteers do I need for an obstacle run?
Plan at least 1 volunteer at every active obstacle or safety point, plus separate people for registration, the start, the finish, water points and course support. Add a coordinator for roughly every 10 to 15 volunteers so questions and incidents are handled quickly.
When should I send obstacle run participant information?
Send the main participant information 7 to 10 days before the event, including the start group and practical instructions. Send a final weather and arrival update 24 to 48 hours before the first start.
What should I check on the obstacle run course before opening?
Complete a full inspection on the day of the event and allow at least 60 to 90 minutes for it. Check every obstacle for stability, confirm signs and cones are visible, test water points, remove hazards and verify that first-aid staff know the route.

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