How to organise an open stage

Start by fixing the date, venue and format before inviting performers. Decide how many acts fit, how long each slot lasts and whether you need breaks, then collect registrations with technical and dietary requirements. Confirm the running order early and give every performer a clear arrival and soundcheck time. On the day, leave enough time to build the stage, test the microphones and speakers, set the lighting and print the final run sheet.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • 1

    Confirm date and location

    2 people

  • 2

    Set the program format

    2 people

  • 3

    Create a registration form

  • 4

    Send invitations

    2 people

  • 5

    Process registrations

  • 6

    Collect dietary requirements

  • 7

    Confirm performances and times

    2 people

  • 8

    Make reservations

  • 9

    Assign performances

    2 people

  • 10

    Print the run sheet

  • 11

    Send artist information

  • 12

    Gather technical requirements

  • 13

    Prepare presentation texts

  • 14

    Check the spectator route

    2 people

  • 15

    Check the shopping list

  • 16

    Do the shopping

    2 people

  • 17

    Collect equipment

    2 people

  • 18

    Chill drinks

    2 people

  • 19

    Print the program and signage

Event

  • 20

    Open venue

    2 people

  • 21

    Mark off the stage area

    2 people

  • 22

    Build stage sections

    4 people

  • 23

    Set up tables and chairs

    4 people

  • 24

    Set up the sound system

    3 people

  • 25

    Set up lighting

    2 people

  • 26

    Set up bar and serving station

    3 people

  • 27

    Set up backstage

    2 people

  • 28

    Hang up decorations

    2 people

  • 29

    Hang up the program

  • 30

    Set up coffee and tea station

    2 people

  • 31

    Set out snacks

    2 people

  • 32

    Perform a technical line check

    3 people

  • 33

    Test microphones

    2 people

  • 34

    Welcome performers

    2 people

  • 35

    Register performers

  • 36

    Soundcheck performances

    3 people

  • 37

    Prepare the public entrance

    2 people

  • 38

    Open the doors

    3 people

  • 39

    Welcome visitors

    3 people

  • 40

    Distribute program

    2 people

  • 41

    Give the opening speech

  • 42

    Announce performances

  • 43

    Guide the performances

    2 people

  • 44

    Carry out stage changes

    3 people

  • 45

    Adjust sound level

    2 people

  • 46

    Operate light settings

  • 47

    Open bar

    3 people

  • 48

    Serve drinks

    3 people

  • 49

    Serve coffee and tea

    2 people

  • 50

    Serve snacks

    2 people

  • 51

    Refill drinks

    2 people

  • 52

    Collect tableware

    2 people

  • 53

    Empty trash bins

    2 people

  • 54

    Check toilets

  • 55

    Escort artists backstage

  • 56

    Answer audience questions

    2 people

  • 57

    Announce the break program

  • 58

    Wrap up the evening program

  • 59

    See visitors out

    2 people

Aftercare

  • 60

    Switch off equipment

    2 people

  • 61

    Take down the sound system

    3 people

  • 62

    Dismantle lighting

    2 people

  • 63

    Remove decorations

    2 people

  • 64

    Put furniture back

    4 people

  • 65

    Wash dishes

    3 people

  • 66

    Clearing the bar

    3 people

  • 67

    Sort and remove waste

    3 people

  • 68

    Clean the venue

    4 people

  • 69

    Check borrowed items

    2 people

  • 70

    Return equipment

    2 people

  • 71

    Store leftover stock

    2 people

  • 72

    Collect lost and found items

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Stage sectionsqty 6
  • Stage steps
  • Stage skirt
  • Chairsqty 90
  • Tablesqty 10
  • Bar stoolsqty 4
  • Dressing room racksqty 2
  • Coat racksqty 2
  • Bollardsqty 8

Equipment

  • Active speakersqty 2
  • Subwoofersqty 2
  • Mixing console
  • Wireless microphonesqty 4
  • Microphone standsqty 4
  • DI boxesqty 2
  • Monitor speaker
  • Laptop
  • Audio cablesqty 12
  • Extension cordsqty 8
  • Power stripsqty 6
  • Cable traysqty 12
  • Gaffer tapeqty 6

Lighting

  • LED stage lightsqty 6
  • Light standsqty 2
  • Atmosphere lightsqty 8
  • Light cablesqty 8

Tableware

  • Drinking glassesqty 120
  • Coffee cupsqty 60
  • Platesqty 100
  • Cake platesqty 100
  • Forksqty 100
  • Napkin holdersqty 8

Kitchen

  • Coffee machinesqty 2
  • Kettlesqty 2
  • Thermos flasksqty 4
  • Coolersqty 4
  • Serving plattersqty 12
  • Serving tongsqty 6
  • Cutting boardsqty 3
  • Bread knivesqty 2
  • Bottle openersqty 3

Decorations

  • Stage backdrop
  • Buntingqty 10
  • Balloonsqty 100
  • Balloon pumpqty 2
  • Tableclothsqty 10
  • Name badgesqty 100
  • Pensqty 20
  • Sticky tackqty 4

Cleaning

  • Waste binsqty 8
  • Broomqty 2
  • Vacuum cleaner
  • Mopsqty 2
  • Bucketsqty 2
  • Cleaning glovesqty 6
  • Towelsqty 12

Safety

  • First aid kit
  • Fire extinguisherqty 2
  • Emergency exit arrowsqty 10
  • Non-slip matsqty 6

Catering

  • Groceries

Tips

  • Set a firm registration deadline at least 2 weeks before the event. Use the form to collect the act type, number of performers, preferred equipment, song or presentation details and any dietary requirements.
  • Build the running order around changeover time, not just performance length. Allow about 5 minutes between acts, then send each performer their slot and arrival time at least 7 days beforehand.
  • Schedule the technical setup before doors open. A soundcheck with the mixing console, active speakers, monitor speaker, microphones and DI boxes should finish at least 60 minutes before the first act.
  • Keep cables out of the spectator route. Use cable trays, extension cords and gaffer tape, and check every power strip before the audience enters; loose cables are one of the easiest open-stage problems to miss.
  • Print more than the programme: prepare a large run sheet for the crew, performer information for the backstage area and clear signs for the entrance, stage route, toilets and refreshments. Chill drinks and set out glasses, cups and plates before opening the venue.

Frequently asked questions

How far in advance should I organise an open stage?
Start at least 6 weeks before the event. Fix the date and venue first, open registrations for 2 to 3 weeks, and use the final 2 weeks to confirm acts, technical needs, timings and refreshments.
How long should each open stage performance be?
Allow 5 to 10 minutes per act, depending on the format, and add about 5 minutes for each changeover. For a 2-hour programme, plan roughly 10 to 15 acts rather than filling every minute with performances.
When should performers arrive for an open stage?
Give performers an arrival time at least 60 minutes before the doors open if they need a soundcheck. Group simple acts into one check-in block, but schedule bands or acts with DI boxes, multiple microphones or special lighting separately.
What equipment do I need for an open stage?
Plan for active speakers, a mixing console, microphones and stands, monitor speakers, DI boxes, audio cables, power strips and extension cords. Add stage sections, lighting and cable protection, and confirm every performer’s requirements before buying or borrowing equipment.

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