Flyboarding checklist: organise the day safely

A flyboarding session needs more coordination than a normal group activity. You need confirmed water access, an instructor, participant details, signed consent forms and equipment checks before anyone gets near the water. Plan transport and arrival times carefully, then keep snacks, drinks and dry storage separate from wet gear. This checklist puts the preparation in a workable order and highlights the details groups often leave until the last minute.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Create the participant list

  • Send invitations

  • Process registrations

  • Collect dietary requirements

  • Book a Flyboard Session

  • Confirm the water location

  • Confirm instructor

  • Arrange transport to the venue

    2 people

  • Check participant details

  • Collect consent forms

  • Inventory Health Restrictions

  • Send program to attendees

  • Check the weather forecast

  • Prepare a backup weather plan

  • Check flyboard equipment

    2 people

  • Check safety equipment

    2 people

  • Do the shopping

    2 people

  • Prepare snacks

    2 people

  • Chill drinks

  • Charge phones and camera

  • Pack materials

    2 people

  • Print emergency contacts

  • Check the venue and route

Event

  • Set up the reception table

    2 people

  • Unload Flyboard Equipment

    3 people

  • Set up the changing area

    2 people

  • Receive participants

    2 people

  • Register attendance

  • Serve welcome drinks

    2 people

  • Give the safety briefing

    2 people

  • Hand out wetsuits and helmets

    2 people

  • Put on safety vests

    2 people

  • Take Flyboard Instruction

    12 people

  • Let Participants Flyboard

    3 people

  • Take photos and videos

    2 people

  • Hand out water and snacks

    2 people

  • Refill drinks

  • Collect wet clothing

    2 people

  • Oversee showers and changing area

    2 people

  • Serve snacks

    2 people

  • Set up the dinner buffet

    3 people

  • Serve dinner

    3 people

  • Serve coffee and tea

  • Collect waste along the way

Aftercare

  • Clean flyboard equipment

    3 people

  • Load Flyboard Equipment

    3 people

  • Clear tables and chairs

    2 people

  • Wash dishes

    2 people

  • Clean the venue

    3 people

  • Take out the trash

  • Chill leftover food

  • Return rental equipment

    2 people

  • Return borrowed equipment

    2 people

  • Share photos with participants

What to bring

Grouped the way you'd shop for it, with quantities.

Sports equipment

  • Flyboard Setsqty 2
  • Helmetsqty 12
  • Wetsuitsqty 12
  • Life jacketsqty 12
  • Water shoesqty 12
  • Water glovesqty 12
  • Beach towelsqty 12
  • Waterproof phone pouchesqty 4
  • Dry bagsqty 12
  • Waterproof walkie-talkiesqty 3

Equipment

  • Waterproof camera
  • Power banksqty 3
  • Extension cordsqty 2
  • Portable speaker

Furniture

  • Foldable tablesqty 3
  • Folding chairsqty 12
  • Clothes racksqty 2
  • Storage cratesqty 8
  • Coolersqty 4

Tableware

  • Reusable cupsqty 36
  • Platesqty 24
  • Cutlery setsqty 24
  • Coffee cupsqty 16
  • Serving plattersqty 6
  • Scissorsqty 2

Kitchen

  • Cutting boardsqty 3
  • Chef's knifeqty 2
  • Serving utensilsqty 6
  • Thermos flasksqty 2

Cleaning

  • Dishpanqty 2
  • Spongesqty 6
  • Microfiber clothsqty 8
  • Hand soap dispensersqty 2
  • Disinfecting gelqty 2
  • First aid kit

Lighting

  • Rechargeable work lightsqty 3

Decorations

  • Welcome banner

Catering

  • Groceries

Tips

  • Collect health restrictions, dietary requirements and consent forms before confirming the final participant list. Set a clear deadline several days before the session so the instructor can review relevant information.
  • Confirm the water location, route, instructor and transport at least one week ahead. Send attendees the programme, meeting point, arrival time and what they need to bring rather than relying on last-minute messages.
  • Check the weather forecast 48 hours before the session and again on the morning itself. Decide in advance whether you will postpone, move the activity or use another part of the programme if conditions are unsuitable.
  • Inspect flyboard sets, helmets, wetsuits, life jackets and other safety equipment before loading them. Keep dry bags, waterproof phone pouches and towels separate from food, paperwork and spare clothing.
  • Prepare the reception area before participants arrive, with the list, emergency contacts and storage crates ready. Chill drinks, prepare snacks and charge phones or cameras the evening before so setup is not competing with safety checks.

Frequently asked questions

How far in advance should I organise a flyboarding session?
Start booking the session, water location and instructor at least 2 to 4 weeks ahead. Send invitations early enough to collect registrations, health information and signed consent forms before the final confirmation.
What should I check before a flyboarding session?
Check the forecast, water location, route, participant details and consent forms. Inspect the flyboard equipment and safety gear on the day before, then repeat the essential safety check before unloading at the venue.
How many drinks and snacks do I need for flyboarding?
Plan about 2 drinks per person for the activity period, plus extra water for travel and waiting time. Allow 1 to 2 snack portions per person, and keep them in a dry, shaded place away from wet equipment.
When should I make a backup plan for bad weather?
Create the backup plan when you book the session, not after the forecast changes. Review it 48 hours beforehand and make the final go-or-no-go decision on the morning of the event.

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