Family festival checklist

A family festival needs more than activities and food. You also need a clear registration process, suitable equipment, weather cover and a practical layout for families moving between areas. Start with the venue, date, permissions and insurance, then build the programme and confirm suppliers. During the final week, check dietary requirements, print signs and prepare anything that can be done ahead of time. This checklist keeps the planning sequence clear, from the first booking to the last setup task.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Reserve venue

  • Record date and times

    2 people

  • Check permits

  • Check insurance

  • Design invitations

    2 people

  • Send invitations

    2 people

  • Process registrations

    2 people

  • Collect dietary requirements

  • Create the program

    2 people

  • Choose game activities

    2 people

  • Put together the music

  • Confirm suppliers

    2 people

  • Order catering

    2 people

  • Reserve materials

  • Check the weather forecast

  • Determine an alternative weather plan

    2 people

  • Update registrations

    2 people

  • Check dietary list

    2 people

  • Print the program

  • Make route signs

    2 people

  • Make name badges

    2 people

  • Do the shopping

    3 people

  • Chill drinks

    2 people

  • Wash vegetables

    2 people

  • Prepare sauces

    2 people

  • Sort decorations

    2 people

  • Check game materials

    2 people

  • Prepare the first aid bag

  • Print phone numbers

  • Set up tables

    4 people

  • Set up chairs

    4 people

  • Build party tents

    4 people

  • Set up buffet tables

    3 people

  • Mark off the game zones

    3 people

  • Hang decorations

    3 people

  • Put up route signs

    2 people

  • Safely lay out lighting cables

    2 people

  • Connect the sound system

    2 people

  • Test the music

    2 people

  • Set out tableware

    2 people

  • Set up drink points

    2 people

  • Arrange snacks

    3 people

  • Prepare barbecue

    2 people

  • Place waste stations

    2 people

  • Check toilets

  • Preparing registration

    2 people

Event

  • Start opening music

  • Welcome visitors

    3 people

  • Hand out name badges

    2 people

  • Explain the program

  • Supervise children's games

    4 people

  • Guide traditional games

    3 people

  • Lead the creative activity

    3 people

  • Serve coffee and tea

    2 people

  • Serve snacks

    3 people

  • Refill drinks

    2 people

  • Empty trash bins

    2 people

  • Guide the photo moment

  • Light the barbecue

    2 people

  • Set out salads

    2 people

  • Prepare the barbecue

    4 people

  • Serve barbecue

    4 people

  • Mark vegetarian portions

  • Run the kids’ disco

    3 people

  • Open the dessert buffet

    2 people

  • Refill coffee and tea

    2 people

  • Support the evening activity

    3 people

  • Announce the final round

  • Wave goodbye to visitors

    3 people

Aftercare

  • Cover food

    2 people

  • Turn off the sound system

    2 people

  • Turn off lighting system

    2 people

  • Take down party tents

    4 people

  • Clear tables and chairs

    4 people

  • Wash dishes

    3 people

  • Clean the kitchen

    2 people

  • Collect waste

    3 people

  • Clean the grounds

    4 people

  • Remove decorations

    3 people

  • Sort game equipment

    2 people

  • Check borrowed items

    2 people

  • Return materials

    2 people

  • Distribute leftover food

    2 people

  • Empty the coolers

    2 people

  • Store cleaning supplies

    2 people

  • Collect lost property

  • Hand over the venue

    2 people

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Party tentsqty 2
  • Foldable tablesqty 10
  • Chairsqty 80
  • Beer tablesqty 6
  • Buffet tablesqty 4
  • Registration desk
  • Stoolsqty 12
  • Coolersqty 4

Tableware

  • Reusable platesqty 120
  • Reusable bowlsqty 60
  • Drinking glassesqty 150
  • Coffee cupsqty 60
  • Knivesqty 120
  • Forksqty 120
  • Spoonsqty 100
  • Serving spoonsqty 20

Decorations

  • Buntingqty 10
  • Balloonsqty 100
  • Balloon pumpqty 2
  • Tableclothsqty 14
  • Name badgesqty 120
  • Chalkboardsqty 6
  • Chalk markersqty 12
  • Route signsqty 8

Equipment

  • Barbecuesqty 2
  • Speakersqty 2
  • Mixer
  • Microphone
  • Extension cordsqty 6
  • Power stripsqty 4
  • Thermos flasksqty 6
  • Coffee machinesqty 2
  • Food warmersqty 4
  • Cooling matsqty 8

Kitchen

  • Cutting boardsqty 6
  • Chef's knivesqty 4
  • Mixing bowlsqty 6
  • Serving spoonsqty 12
  • Pliersqty 8
  • Measuring cupsqty 3
  • Aluminum traysqty 20

Cleaning

  • Washing-up bowlsqty 3
  • Dish brushesqty 4
  • Spongesqty 12
  • Microfiber clothsqty 12
  • Broom setsqty 3

Lighting

  • String lightsqty 6
  • LED lampsqty 12
  • Lanternsqty 8
  • Batteriesqty 24

Sports equipment

  • Footballsqty 4
  • Frisbeesqty 6
  • Skipping ropesqty 8
  • Hoopsqty 8
  • Conesqty 20
  • Water balloonsqty 200

Catering

  • Groceries

Tips

  • Set the venue, date and opening hours first, then check permits and insurance before sending invitations. Allow at least 2–3 weeks for registrations and any required approval.
  • Plan the programme around family movement: leave time between activities, place the registration desk near the entrance, and print enough name badges and programmes for every registered guest plus a small spare batch.
  • Confirm catering numbers after registration closes, including dietary requirements. Check the list again 2–3 days before the festival so sauces, vegetables and serving equipment match the final attendance.
  • Prepare for changing weather by checking the forecast 48 hours before the event. Keep party tents, tables and an alternative indoor or covered plan ready instead of waiting until the morning itself.
  • Test the sound setup before guests arrive: check the speakers, mixer, microphone, extension cords and power strips together. Chill drinks, set out reusable tableware and finish route signs before the first registration.

Frequently asked questions

How far in advance should I organise a family festival?
Start planning at least 6–8 weeks ahead if you need a venue, suppliers, catering and activities. Send invitations once the date, times and main programme are confirmed, ideally 3–4 weeks before the festival.
What should I organise first for a family festival?
Book the venue and record the date and opening hours first. Then check permits and insurance before arranging invitations, registrations, catering and materials.
When should I check the weather for a family festival?
Check the forecast 48 hours before the event and again on the morning itself. Decide by the earlier check whether tents, covered areas or your alternative weather plan need to be used.
How many drinks do I need for a family festival?
For the first hour, plan on 2–3 drinks per adult and at least 1 drink per child, then adjust for the event length and weather. Keep extra water chilled and provide coolers so drinks remain available throughout the day.

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