Shuffleboard afternoon checklist

A shuffleboard afternoon runs smoothly when the tables, scoring and guest flow are ready before anyone arrives. This checklist takes you from invitations and registrations to leveling the boards, preparing scorecards and assigning players. Allow extra time to inspect the discs and tables, set up the registration and buffet areas, and chill the drinks. Food allergies and missing equipment are easy to overlook, so collect those details early and keep spare discs available on the day.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Send invitations

  • Process registrations

  • Collect dietary requirements

  • Update participant list

  • Reserve venue

  • Reserve shuffleboard tables

  • Arrange prizes and scorecards

  • Make a shopping list

  • Do the shopping

    2 people

  • Check the shuffleboard tables and discs

    2 people

  • Prepare scorecards

  • Wrap the prizes

  • Chill drinks

  • Prepare snacks

    2 people

  • Set up tables and chairs

    3 people

  • Set up shuffleboards

    2 people

  • Level the shuffleboard tables

    2 people

  • Set up the registration table

  • Set up the buffet table

    2 people

  • Prepare coffee and tea

    2 people

  • Test music and lighting

Event

  • Receive participants

    3 people

  • Explain the rules

  • Assign participants

    2 people

  • Supervise sjoel rounds

    3 people

  • Keep track of scores

    3 people

  • Serve coffee and tea

    2 people

  • Serve snacks

    2 people

  • Refill drinks

  • Clean shuffleboard tables between uses

  • Guide the final round

    2 people

  • Announce the winners

  • Present prizes

    2 people

Aftercare

  • Disassemble the shuffleboard tables

    2 people

  • Wash dishes

    2 people

  • Clear tables and chairs

    3 people

  • Collect waste

    2 people

  • Clean the venue

    3 people

  • Chill leftover food

  • Return materials

    2 people

  • Return lost and found items

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Tablesqty 8
  • Chairsqty 40
  • Buffet tableqty 2
  • Registration desk
  • Coat racksqty 2

Sports equipment

  • Sjoelbaksqty 6
  • Sjoelschijvenqty 120
  • Shuffleboard coversqty 6
  • Spirit levelsqty 2
  • Spare sjoelbak discsqty 12

Tableware

  • Coffee cupsqty 50
  • Glassesqty 50
  • Platesqty 50
  • Forksqty 50
  • Teaspoonsqty 50
  • Serving plattersqty 8
  • Serving tongsqty 4

Equipment

  • Coffee machinesqty 2
  • Kettlesqty 2
  • Coolersqty 3
  • Extension cordsqty 3
  • Power stripsqty 3
  • Bluetooth speaker

Kitchen

  • Water jugsqty 4
  • Thermos flasksqty 4
  • Cutting boardsqty 2
  • Bread knivesqty 2
  • Serving traysqty 4

Decorations

  • Tableclothsqty 8
  • Name badgesqty 40
  • Prizesqty 6
  • Scorecardsqty 100
  • Pensqty 20

Cleaning

  • Waste binsqty 4
  • Cleaning clothsqty 10
  • Dustpan and brushqty 2
  • Mopqty 2

Groceries

  • Groceries

Tips

  • Reserve the venue and shuffleboard tables before sending invitations, then leave at least 30 minutes before guest arrival for setup and table leveling.
  • Close registrations several days before the afternoon so you can update the participant list, collect dietary requirements and prepare name badges and group assignments.
  • Check every shuffleboard, disc and cover before the event. Keep spare discs nearby, because a missing or damaged disc can delay an entire round.
  • Prepare scorecards and wrap prizes before setup day. Put the scorecards at the registration desk so players do not have to search for them between rounds.
  • Set up coffee, tea, chilled drinks and snacks separately from the shuffleboards. Test the speaker, lighting, extension cords and power strips before participants arrive.

Frequently asked questions

How early should I set up for a shuffleboard afternoon?
Start setup at least 60 minutes before guests arrive. Use the first 30 minutes for tables, chairs and buffet preparation, then check, position and level the shuffleboards.
How many shuffleboard tables do I need?
Plan the number of tables around your group size and the length of the afternoon. As a practical starting point, allow about 4 to 6 players per table and add one table if you want shorter waiting times.
When should I collect dietary requirements for a shuffleboard afternoon?
Ask for dietary requirements when invitations are sent and set a response deadline at least 5 days before the event. That gives you time to adjust the shopping list and prepare suitable snacks.
What should I prepare at the registration desk?
Have the updated participant list, name badges, scorecards and writing materials ready at least 30 minutes before arrival. Keep the desk near the entrance so registration does not interrupt the shuffleboard rounds.

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