Mountain marathon checklist and planning guide

A mountain marathon needs more than a marked route and a start line. You must secure permits, traffic measures, medical support and timing early, then coordinate volunteers, participant information and race-day equipment. This checklist puts the work in a practical order, from recording the date and route to testing time tracking and setting up the finish area. Use it to spot details that are often left until the final week, such as route checks, charging stations, printed bib numbers and clear volunteer instructions.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Record date and route

    2 people

  • Apply for permits

    2 people

  • Take out insurance

  • Reserve start and finish location

  • Apply for traffic measures

    2 people

  • Reserve timekeeping

  • Arrange medical support

  • Reserve portable toilets

  • Recruit volunteers

    2 people

  • Prepare safety plan

    2 people

  • Publish the participants page

  • Send invitations

    2 people

  • Open registration

  • Process registrations

    2 people

  • Collect dietary requirements

  • Check the route with site management

    3 people

  • Set up the starting lanes

    2 people

  • Assign volunteers

    2 people

  • Send the volunteer briefing

  • Send participant information

  • Print race numbers

    2 people

  • Prepare route signs

    3 people

  • Test time tracking

    2 people

  • Check stock

    2 people

  • Do the shopping

    3 people

  • Fill coolers

    3 people

  • Assemble starter packs

    5 people

  • Walk the route

    3 people

Event

  • Cordon off the area

    6 people

  • Set up tents

    6 people

  • Set up tables and chairs

    5 people

  • Set up start arch

    4 people

  • Set up finish arch

    4 people

  • Set up route arrows

    8 people

  • Set up traffic barriers

    6 people

  • Set up supply stations

    8 people

  • Set up the first aid station

    3 people

  • Set up the registration table

    3 people

  • Hand out race numbers

    6 people

  • Open the clothing drop-off

    3 people

  • Register participants

    6 people

  • Test music and microphone

    2 people

  • Brief volunteers

    3 people

  • Guide Participants to Start Corrals

    6 people

  • Give the starting signal

    2 people

  • Staff route checkpoints

    16 people

  • Hand out water and sports drinks

    12 people

  • Hand out fruit and energy gels

    8 people

  • Refill drinks

    4 people

  • Receive finishers

    8 people

  • Hand out the medal and finish pack

    6 people

  • Check time tracking

    2 people

  • Publish results

    2 people

  • Keep the finish area clean

    4 people

  • Dismantle route checkpoints

    8 people

Aftercare

  • Dismantle the finish area

    8 people

  • Collect waste

    6 people

  • Check the route for litter

    6 people

  • Clean materials

    4 people

  • Wash dishes

    3 people

  • Sort leftover food

    2 people

  • Email the results to participants

  • Return borrowed materials

    3 people

  • Leave venue clean

    4 people

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Party tentsqty 4
  • Foldable tablesqty 18
  • Folding chairsqty 40
  • Clothes racksqty 4
  • Waste binsqty 12

Equipment

  • Start arch
  • Finish arch
  • Sound system
  • Wireless microphonesqty 2
  • Speakersqty 4
  • Extension cordsqty 6
  • Power stripsqty 6
  • Walkie-talkiesqty 20
  • Charging stationsqty 4
  • Time registration system
  • Laptopqty 2
  • Printersqty 2

Sports equipment

  • Route arrowsqty 80
  • Kilometer markersqty 43
  • Bib numbersqty 1200
  • Race bib strapsqty 1200
  • Finish medalsqty 1200
  • Garment bagsqty 600
  • Conesqty 60
  • Traffic barriersqty 80
  • Barrier tapeqty 12
  • Handcartsqty 4
  • Coolersqty 12
  • Jerry cansqty 20
  • Disposable cupsqty 5000
  • Drink tapsqty 12
  • Thermal labelsqty 200
  • Course mapsqty 1500

Tableware

  • Reusable cupsqty 300
  • Platesqty 150
  • Cutlery setsqty 150
  • Coffee cupsqty 100
  • Pitcherqty 8

Kitchen

  • Coffee machinesqty 3
  • Kettlesqty 3
  • Hot drink urnsqty 8
  • Cutting boardsqty 6
  • Kitchen knivesqty 6
  • Serving plattersqty 12
  • Storage binsqty 20

Decorations

  • Start flagsqty 6
  • Finish flagsqty 6
  • Route bannersqty 12

Lighting

  • Work lightsqty 8
  • LED string lightsqty 6

Cleaning

  • Broomqty 4
  • Dustpan and brushqty 4
  • Mopsqty 4
  • Bucketsqty 6
  • First aid kitsqty 6
  • Work glovesqty 20
  • Litter pickersqty 6

Catering

  • Groceries

Tips

  • Start permits, insurance and traffic measures as soon as the date and route are fixed. Allow at least 8–12 weeks for approvals, especially if roads or public access are affected.
  • Reserve timekeeping, medical support, toilets and the start and finish locations before opening registration. These services can become unavailable once your race date is close.
  • Send participant information at least 7 days before the marathon, including route details, start arrangements, required equipment and what to do in an emergency. Collect dietary requirements before finalising food and refreshments.
  • Check the full route with site management and place route arrows and kilometre markers before race day. Walk or drive the course again during setup so missing signs, damaged barriers or difficult crossings are found early.
  • Test the time registration system, printers, microphones, walkie-talkies and charging stations before participants arrive. Pack spare extension cords, power strips, batteries and printed lists so one technical fault does not stop registration or results.

Frequently asked questions

How far in advance should I organise a mountain marathon?
Start planning at least 4–6 months before race day. Permits, insurance, traffic measures, medical support and key venues should be confirmed 8–12 weeks ahead, while volunteer assignments and participant information can follow later.
When should mountain marathon registration open?
Open registration only after the route, date, start and finish locations, safety arrangements and participant capacity are confirmed. A practical window is 8–12 weeks before the event, leaving enough time to process entries and collect dietary requirements.
How many volunteers do I need for a mountain marathon?
The number depends on route length, crossings and aid stations, but plan one person for each staffed checkpoint or crossing, plus separate teams for registration, start, finish, medical coordination and results. Send the volunteer briefing at least 7 days before race day.
When should I set up the mountain marathon route?
Set up signs, kilometre markers, cones and barriers on the day before the race when possible, then inspect the entire route again on race morning. Finish the final route check at least 2 hours before the first start so missing or moved markers can be replaced.

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