How to organise a Christmas hamper campaign
A Christmas hamper campaign runs smoothly when recipient information, supplies and volunteer shifts are ready before packing day. Start by confirming the venue and opening registrations, then check every recipient and dietary requirement before ordering food, boxes and wrapping materials. On the day, allow time to receive and sort deliveries before volunteers assemble the hampers. Clear labels, agreed pickup times and a delivery route prevent the mistakes that are hardest to fix at the end.
The plan, step by step
Every task with its own sub-checklist, in the order you'll actually need them.
Preparations
- 1
Reserve venue
- 2
Send invitations
2 people
- 3
Open the registration form
- 4
Process registrations
2 people
- 5
Collect dietary requirements
2 people
- 6
Check recipient list
2 people
- 7
Assign volunteers
2 people
- 8
Confirm suppliers
- 9
Order shopping list
2 people
- 10
Order gift boxes
- 11
Agree on pickup times
- 12
Print Name Labels
2 people
- 13
Create delivery route
2 people
- 14
Brief volunteers
2 people
- 15
Label the diet packs
2 people
- 16
Accept delivery
3 people
- 17
Check the delivery
2 people
- 18
Sort inventory
4 people
- 19
Fold gift boxes
4 people
- 20
Setting up packing tables
3 people
- 21
Set up tables
4 people
- 22
Set up chairs
3 people
- 23
Distribute packing materials
3 people
- 24
Distribute gift items
5 people
- 25
Assemble packages
8 people
- 26
Check the packages
3 people
- 27
Label packages
3 people
- 28
Set up the pick-up counter
3 people
- 29
Make coffee and tea
2 people
- 30
Chill drinks
2 people
Event
- 31
Staff the reception desk
2 people
- 32
Welcome visitors
3 people
- 33
Register recipients
2 people
- 34
Hand out packages
4 people
- 35
Set out packages
3 people
- 36
Collect delivery packs
3 people
- 37
Check delivery packages
2 people
- 38
Hand over delivery packages
2 people
- 39
Serve coffee and tea
2 people
- 40
Serve snacks
2 people
- 41
Refill drinks
2 people
- 42
Restock packing supplies
2 people
- 43
Record missing packages
- 44
Call the last pickups
2 people
- 45
Count remaining stock
2 people
- 46
Close distribution
2 people
- 47
Store the packages securely
3 people
Aftercare
- 48
Collect waste
3 people
- 49
Wash dishes
3 people
- 50
Clear tables and chairs
4 people
- 51
Clean the venue
4 people
- 52
Switch off equipment
2 people
- 53
Deliver remaining packages
4 people
- 54
Store leftover stock
2 people
- 55
Return materials
3 people
- 56
Return borrowed items
2 people
- 57
Process cancellations
What to bring
Grouped the way you'd shop for it, with quantities.
Furniture
- Folding tablesqty 8
- Chairsqty 30
- Coat racksqty 2
- Waste binsqty 4
Packaging
- Gift boxesqty 100
- Wrapping paper rollsqty 12
- Gift ribbon rollsqty 8
- Shipping boxesqty 20
- Tape dispensersqty 6
- Scissorsqty 10
- Markersqty 12
Tableware
- Reusable mugsqty 40
- Glassesqty 40
- Platesqty 40
- Cutlery setsqty 40
Kitchen
- Coffee machinesqty 2
- Kettlesqty 2
- Thermos flasksqty 4
- Serving traysqty 4
- Coolersqty 3
Equipment
- Laptop
- Printer
- Extension cordsqty 4
- Power stripsqty 4
- Label printer
Decorations
- Christmas bannersqty 3
- Tableclothsqty 8
- Name badge holdersqty 30
Lighting
- LED string lightsqty 4
Cleaning
- Broom setsqty 2
- Mopsqty 2
- Bucketsqty 2
Catering
- Groceries
Tips
- Close registrations before placing orders, then check the recipient list against the registration records. Keep dietary requirements on a separate working list so special packs can be labelled before packing starts.
- Confirm suppliers and order gift boxes and shopping items only after the final recipient count is checked. Allow at least several working days for deliveries, especially when boxes or printed labels are needed.
- Schedule volunteer roles in stages: receiving and checking deliveries, sorting stock, folding boxes, packing, labelling and distribution. Brief each team before work begins so volunteers do not all gather at the packing tables at once.
- Agree pickup times in advance and put each time slot on the recipient list. For deliveries, create the route before the campaign day and group packs by destination, not just by the order in which they were assembled.
- Set up packing tables with scissors, tape, markers and labels at each station before volunteers arrive. Leave a separate area for diet packs and keep a final check point where names, contents and quantities are checked before handover.
Frequently asked questions
- How far in advance should I organise a Christmas hamper campaign?
- Start at least 4 to 6 weeks before distribution day. Use the first two weeks for the venue, registration and recipient information, then leave time for supplier orders, volunteer assignments and delivery checks.
- When should I close registrations for a Christmas hamper campaign?
- Close registrations at least 10 to 14 days before packing day. This gives you time to check the recipient list, confirm dietary requirements and order the correct number of boxes and gift items.
- How many volunteers do I need to pack Christmas hampers?
- For a small campaign, plan on roughly 1 volunteer for every 10 to 15 hampers when packing is done in an assembly line. Add separate people for receiving deliveries, checking labels and managing pickup or delivery, rather than taking them away from packing.
- How long does it take to pack Christmas hampers?
- Allow about 2 to 3 hours for a team to pack 50 hampers once all supplies are sorted and tables are ready. Add extra time for folding boxes, labelling dietary packs and carrying out a final recipient check.
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