What to Buy for a Blackjack Tournament

A blackjack tournament needs more than cards and chips. You’ll need one complete setup for each active table, plus registration materials, scorekeeping supplies, refreshments, and prizes. Plan equipment around your maximum number of tables and players, not just the expected attendance. Consumables and printed materials are easy to overlook, especially score sheets, pens, glasses, ice, and clearly printed rules. Use this list alongside your tournament schedule so everything is ready before guests arrive.

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Blackjack tablesqty 6
  • Tablesqty 4
  • Chairsqty 50
  • Registration desk
  • Catering tableqty 2
  • Waste binsqty 6

Game materials

  • Playing cardsqty 30
  • Poker chipsqty 2500
  • Card traysqty 12
  • Cards shoesqty 6
  • Serving traysqty 6
  • Cutting cardsqty 12
  • Dealer buttonsqty 6
  • Round clocksqty 6
  • Scoreboardsqty 6
  • Score sheetsqty 80
  • Pen setsqty 12
  • Rule bookletsqty 10
  • Prizesqty 3

Tableware

  • Glassesqty 60
  • Coffee cupsqty 50
  • Platesqty 60
  • Cutlery setsqty 60
  • Serving plattersqty 10
  • Serving tongsqty 6
  • Coffee potsqty 3
  • Thermos flasksqty 3

Kitchen

  • Coolersqty 4
  • Ice cube traysqty 4
  • Cutting boardsqty 3
  • Bread knivesqty 3
  • Storage binsqty 8

Equipment

  • Kettlesqty 2
  • Table lampsqty 6
  • Power stripsqty 6
  • Extension cordsqty 6

Decorations

  • Table runnersqty 8
  • Card game decorations
  • Balloonsqty 40
  • Round signsqty 6
  • Directional signsqty 6

Cleaning

  • Cleaning bucketsqty 2
  • Broom setsqty 2
  • Trash bag holdersqty 6

Catering

  • Groceries
    • Spa Blauw - 48 bottles
    • Spa Red - 24 bottles
    • Cola - 12 bottles
    • Cola Zero - 12 bottles
    • Orange soda - 8 bottles
    • Iced tea - 8 bottles
    • Apple juice - 6 packs
    • Orange juice - 6 cartons
    • Beer - 48 bottles
    • Alcohol-free beers - 24 bottles
    • Coffee beans - 2 kilos
    • Tea bags - 100 pieces
    • Black tea - 1 box
    • Herbal tea - 1 box
    • Sugar sticks - 100 pieces
    • Milk - 6 liters
    • Oat milk - 4 liters
    • Lemons - 12 pieces
    • Ice cubes - 12 bags
    • Mini cheese sandwiches - 40 pieces
    • Mini ham sandwiches - 40 pieces
    • Mini hummus sandwiches - 40 pieces
    • Chicken wraps - 40 pieces
    • Wraps with grilled vegetables - 40 pieces
    • Mini quiches - 60 pieces
    • Vegetarian puff pastry bites - 60 pieces
    • Paprika chips - 6 bags
    • Plain chips - 6 bags
    • Tortilla chips - 6 bags
    • Salted peanuts - 4 bags
    • Snack mix - 4 bags
    • Olives - 4 jars
    • Grapes - 4 kilos
    • Apples - 30 pieces
    • Mandarins - 30 pieces
    • Cheese cubes - 3 kilo
    • Dipping sauce - 8 tubs
    • Hummus - 6 tubs
    • Mayonnaise - 2 bottles
    • Ketchup - 2 bottles
    • Mustard - 2 jars
    • Napkins - 300 pieces
    • Paper towels - 6 rolls
    • Toilet paper - 24 rolls
    • Trash bags - 40 pieces
    • Dish soap - 2 bottles
    • All-purpose cleaner - 2 bottles
    • Disinfectant wipes - 4 packs
    • Sponges - 8 pieces
    • Rubber gloves - 4 pairs

Tips

  • Count one blackjack table, card shoe, cutting card, dealer button, card tray, chip set, round clock, and scoreboard for every table running at the same time. Add spare playing cards and pens before shopping.
  • Buy or prepare enough score sheets and rule booklets for every participant, plus at least 10% extra. A tournament with 40 players should have at least 44 copies of each printed item.
  • Plan drinks by service period: allow 2–3 drinks per person for the first hour, then 1–2 per person for each additional hour. Chill drinks early and have coolers and ice ready before setup begins.
  • For catering, provide roughly one plate, glass, cutlery set, and serving utensil per guest, with 10% extra. Keep coffee supplies separate and prepare at least one coffee pot or thermos flask per 15–20 guests.
  • Do not leave prizes and prize money until the event day. Confirm the final participant count at least 48 hours beforehand, then check that prizes, cash, scoreboards, and printed schedules match the number of rounds.

Frequently asked questions

How many blackjack tables do I need for a tournament?
Plan one table for each group of players that must play at the same time. As a practical starting point, allow 5–7 players per table and add a table if your format requires shorter rounds or more players per heat.
How many decks of cards are needed for a blackjack tournament?
Prepare at least two complete decks per active table so the dealer can switch decks between rounds or replace worn cards. Keep one additional spare deck for every three tables.
How many poker chips does each player need?
Set a starting stack that can be counted quickly and divided consistently across all players; 40–60 chips per player is usually workable when denominations are clearly marked. Buy extra chips so lost or damaged pieces do not affect a round.
When should I buy supplies for a blackjack tournament?
Buy durable equipment and order prizes at least 1–2 weeks ahead. Finalise drinks, ice, and perishable catering supplies after registration closes, ideally 24–48 hours before the tournament.

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