How to organise a climate meeting without losing track

A climate meeting needs more coordination than a single presentation: speakers, panelists, attendees, catering, technical equipment and safety arrangements all have to line up. Start by fixing the date, programme and venue, then confirm contributors before opening registration. Once people register, collect dietary requirements and questions while checking presentations and permits in parallel. In the final week, print badges and working documents, prepare signs, test every connection and brief the team on the running order.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • 1

    Set the date and program

    2 people

  • 2

    Contact speakers and panelists

    2 people

  • 3

    Reserve venue

  • 4

    Book catering

  • 5

    Reserve technical equipment and materials

  • 6

    Check permits and notifications

  • 7

    Develop safety plan

    2 people

  • 8

    Publish the program and times

  • 9

    Send invitations

    2 people

  • 10

    Open the registration form

  • 11

    Place publicity

    2 people

  • 12

    Inform local partners

    2 people

  • 13

    Process registrations

    2 people

  • 14

    Collect dietary requirements

  • 15

    Answer visitors' questions

    2 people

  • 16

    Request presentations

  • 17

    Check presentations

    2 people

  • 18

    Prepare name badges

    2 people

  • 19

    Print participant list

  • 20

    Print the run sheet

  • 21

    Create the route and signage

    2 people

  • 22

    Do the shopping

    3 people

  • 23

    Chill drinks

    2 people

  • 24

    Sort catering by diet

    2 people

  • 25

    Test the equipment

    2 people

  • 26

    Send speaker briefing

Event

  • 27

    Open venue

    2 people

  • 28

    Check rooms

    2 people

  • 29

    Set up tables and chairs

    5 people

  • 30

    Set up the podium table and speaking area

    3 people

  • 31

    Set up registration desk

    2 people

  • 32

    Build the catering buffet

    4 people

  • 33

    Prepare coffee and tea

    2 people

  • 34

    Set up presentations

    2 people

  • 35

    Test microphones and speakers

    2 people

  • 36

    Hang up signage

    2 people

  • 37

    Set up info stands

    4 people

  • 38

    Brief reception team

    2 people

  • 39

    Welcome speakers

    2 people

  • 40

    Register visitors

    4 people

  • 41

    Hand out name badges

    2 people

  • 42

    Hand out program brochures

    2 people

  • 43

    Guide the opening

    2 people

  • 44

    Support presentations

    2 people

  • 45

    Collect questions from the audience

    2 people

  • 46

    Set up coffee break

    3 people

  • 47

    Serve snacks

    4 people

  • 48

    Refill drinks

    2 people

  • 49

    Keep buffet and tables clean

    2 people

  • 50

    Staff info booths

    6 people

  • 51

    Serve dinner

    5 people

  • 52

    Serve diet meals

    2 people

  • 53

    Moderate panel discussion

    2 people

  • 54

    Moderate audience questions

    2 people

  • 55

    Handle the closing

    2 people

  • 56

    Guide visitors on departure

    3 people

Aftercare

  • 57

    Clear away final catering

    4 people

  • 58

    Wash dishes

    3 people

  • 59

    Sort and dispose of waste

    3 people

  • 60

    Dismantle tables and chairs

    5 people

  • 61

    Pack up equipment safely

    2 people

  • 62

    Clean the venue

    4 people

  • 63

    Remove signage

    2 people

  • 64

    Collect lost and found items

  • 65

    Lock up the venue

    2 people

  • 66

    Return materials

    2 people

  • 67

    Archive photos and presentations

  • 68

    Send thank-you message

  • 69

    Send missing information

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Chairsqty 130
  • Tablesqty 18
  • Stage table
  • Changing room table
  • Registration deskqty 2
  • High tablesqty 8
  • Coat racksqty 4

Tableware

  • Reusable coffee cupsqty 150
  • Reusable drinking glassesqty 150
  • Reusable dinner platesqty 140
  • Reusable cutlery setsqty 140
  • Serving plattersqty 20
  • Serving spoonsqty 12
  • Coffee potsqty 6
  • Teapotsqty 4

Catering

  • Groceries

Equipment

  • Projector
  • Projection screen
  • Laptopqty 2
  • HDMI cablesqty 4
  • HDMI adaptersqty 4
  • Wireless microphonesqty 3
  • Microphone standsqty 3
  • Speakersqty 2
  • Mixer
  • Extension cordsqty 8
  • Power stripsqty 8
  • Charging cablesqty 8
  • Flip chartsqty 4
  • Flipchart markersqty 24
  • Laser pointerqty 2
  • Timerqty 2

Decorations

  • Name badge holdersqty 140
  • Name badgesqty 140
  • Program boardsqty 6
  • Info boardsqty 12
  • Tableclothsqty 20
  • Clipboardsqty 8
  • Pensqty 160
  • Notepadsqty 150
  • Wristbandsqty 150
  • Route arrowsqty 20
  • Tapeqty 8
  • Ropeqty 4
  • Scissorsqty 6

Kitchen

  • Coolersqty 8
  • Thermos flasksqty 10
  • Food warmersqty 8
  • Storage binsqty 20
  • Cutting boardsqty 6
  • Knivesqty 8
  • Serving traysqty 12
  • Bar stoolsqty 4

Cleaning

  • Waste binsqty 12
  • Waste sorting binsqty 4
  • Broomqty 3
  • Dustpan and brushqty 3
  • Mopsqty 3
  • Bucketsqty 3
  • Cleaning glovesqty 8
  • Toilet brushesqty 4

Safety

  • First aid kitsqty 2
  • Flashlightsqty 4
  • Safety vestsqty 8
  • Cable matsqty 12
  • Fire extinguishersqty 2

Tips

  • Set the programme before inviting speakers. Allow time for arrival, registration, introductions, presentations, discussion and breaks; otherwise panel sessions and catering will quickly run late.
  • Confirm the venue’s technical setup early, including the projector, screen, laptop connections, microphones, mixer, speakers and power access. Test the exact laptop and adapters you will use rather than relying on the venue’s description.
  • Open registration only after the core programme and speakers are confirmed. Ask for dietary requirements in the form, then sort catering by diet before the event instead of trying to identify meals at the registration desk.
  • Request presentation files several days before the meeting and check them on the event laptop. Bring the final run sheet, participant list and name badges in printed form so a weak internet connection does not stop registration.
  • Walk the visitor route before doors open and place signs at every decision point, from the entrance to registration and the meeting room. Chill drinks, set out reusable cups and glasses, and leave at least 30 minutes for the equipment test and room reset.

Frequently asked questions

How far in advance should I organise a climate meeting?
Start at least 8 to 12 weeks before the meeting if you need external speakers, a venue, catering and technical equipment. Contact speakers and reserve the venue first, then publish the programme when the main contributors are confirmed.
When should registration open for a climate meeting?
Open registration as soon as the date, venue and core programme are stable, usually 4 to 6 weeks before the event. Close or review registrations 3 to 5 days beforehand so you can print the participant list and confirm catering quantities.
How long before a climate meeting should presentations be collected?
Request presentations at least 3 working days before the meeting and check every file on the event laptop. Ask speakers to arrive 30 to 45 minutes early if their slides or connection still need testing.
How much catering should I arrange for a climate meeting?
Use the registration total, plus a small buffer of about 5 to 10 percent, to plan drinks and food. Collect dietary requirements at least 5 days in advance and keep labelled alternatives separate during setup.

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